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	<title>Straight Talk about Eating Smart - Dr. Susan Mitchell &#187; food safety</title>
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		<title>Fish Tales: Is the fish you buy really what it’s labeled?</title>
		<link>http://www.susanmitchell.org/blog/2011/11/fish-tales-is-the-fish-you-buy-really-what-it%e2%80%99s-labeled/</link>
		<comments>http://www.susanmitchell.org/blog/2011/11/fish-tales-is-the-fish-you-buy-really-what-it%e2%80%99s-labeled/#comments</comments>
		<pubDate>Sun, 27 Nov 2011 16:06:41 +0000</pubDate>
		<dc:creator>drsusan</dc:creator>
				<category><![CDATA[Fish]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Food safety]]></category>
		<category><![CDATA[Health and Prevention]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[Blue Ocean Institute]]></category>
		<category><![CDATA[Consumer Reports]]></category>
		<category><![CDATA[Dr. Susan Mitchell]]></category>
		<category><![CDATA[fish]]></category>
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		<guid isPermaLink="false">http://www.susanmitchell.org/blog/?p=1690</guid>
		<description><![CDATA[Did you read the fake fish story? An article in Consumer Reports (December 2011) discusses the purchasing and testing of 190 pieces of seafood from retail stores and restaurants throughout New York, New Jersey and Connecticut. Don’t miss this: more than one-fifth of the fish pieces were mislabeled as different species of fish, incompletely labeled [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Listeria: Preventing Food Poisoning</title>
		<link>http://www.susanmitchell.org/blog/2011/10/cantaloupe-casualties-prevent-food-poisoning-from-affecting-your-family/</link>
		<comments>http://www.susanmitchell.org/blog/2011/10/cantaloupe-casualties-prevent-food-poisoning-from-affecting-your-family/#comments</comments>
		<pubDate>Thu, 06 Oct 2011 01:44:35 +0000</pubDate>
		<dc:creator>drsusan</dc:creator>
				<category><![CDATA[food poisoning]]></category>
		<category><![CDATA[Food safety]]></category>
		<category><![CDATA[Health and Prevention]]></category>
		<category><![CDATA[bacteria]]></category>
		<category><![CDATA[cantaloupes]]></category>
		<category><![CDATA[CDC]]></category>
		<category><![CDATA[Dr. Susan Mitchell]]></category>
		<category><![CDATA[E coli]]></category>
		<category><![CDATA[food safety]]></category>
		<category><![CDATA[Listeria]]></category>
		<category><![CDATA[nutrition expert]]></category>
		<category><![CDATA[registered dietitian]]></category>

		<guid isPermaLink="false">http://www.susanmitchell.org/blog/?p=1635</guid>
		<description><![CDATA[What are your thoughts about so many food items being recalled for contamination? Currently, grape tomatoes, ground beef and cantaloupes are several of the items recalled for bacterial contamination. Tyson Fresh Meats Inc. has recalled 131,000 pounds of ground beef for potential contamination with E. coli O157. This form of E. coli is potentially deadly. [...]]]></description>
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		<slash:comments>1</slash:comments>
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		<title>Are Germs Lurking in Your Lunch?</title>
		<link>http://www.susanmitchell.org/blog/2011/08/are-germs-lurking-in-your-lunch/</link>
		<comments>http://www.susanmitchell.org/blog/2011/08/are-germs-lurking-in-your-lunch/#comments</comments>
		<pubDate>Thu, 25 Aug 2011 15:22:23 +0000</pubDate>
		<dc:creator>drsusan</dc:creator>
				<category><![CDATA[children]]></category>
		<category><![CDATA[Diet]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Food safety]]></category>
		<category><![CDATA[Health and Prevention]]></category>
		<category><![CDATA[lunch]]></category>
		<category><![CDATA[school lunch]]></category>
		<category><![CDATA[Dr. Susan Mitchell]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[food poisoning]]></category>
		<category><![CDATA[food safety]]></category>
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		<category><![CDATA[Recipes]]></category>
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		<category><![CDATA[school]]></category>
		<category><![CDATA[snacks]]></category>

		<guid isPermaLink="false">http://www.susanmitchell.org/blog/?p=1562</guid>
		<description><![CDATA[Did you hear that a study from the University of Texas published in the journal Pediatrics tested over 700 lunches belonging to preschoolers and found that 98% of the perishable products such as meats, vegetables and dairy products were in the unsafe temperature zone or rather the zone for growing bacteria? This danger zone is [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Don’t be Afraid of the Dark Meat…Chicken</title>
		<link>http://www.susanmitchell.org/blog/2011/06/dont-be-afraid-of-the-dark-meat-chicken/</link>
		<comments>http://www.susanmitchell.org/blog/2011/06/dont-be-afraid-of-the-dark-meat-chicken/#comments</comments>
		<pubDate>Wed, 01 Jun 2011 22:32:16 +0000</pubDate>
		<dc:creator>drsusan</dc:creator>
				<category><![CDATA[chicken]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Healthy Food]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Travel]]></category>
		<category><![CDATA[Charleston]]></category>
		<category><![CDATA[Dr. Susan Mitchell]]></category>
		<category><![CDATA[Fat Hen Restaurant]]></category>
		<category><![CDATA[food safety]]></category>
		<category><![CDATA[healthy]]></category>
		<category><![CDATA[Ingles Market]]></category>
		<category><![CDATA[Josh Ozersky]]></category>
		<category><![CDATA[National Chicken Council]]></category>
		<category><![CDATA[nutritionist]]></category>
		<category><![CDATA[Peninsula Grill]]></category>
		<category><![CDATA[registered dietitian]]></category>
		<category><![CDATA[travel]]></category>
		<category><![CDATA[US Poultry]]></category>
		<category><![CDATA[WDBO]]></category>

		<guid isPermaLink="false">http://www.susanmitchell.org/blog/?p=1319</guid>
		<description><![CDATA[Ok, every time you cook chicken, it’s a skinless chicken breast…right…because you think it’s better for you. As food writer Josh Ozersky said in his Time magazine article “Chicken: Get Over White Meat. Join the Dark Side!” the time has come to get with the dark-meat program. I was recently in Charleston SC, for the [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Food Recalls: 3 Tips to Help Keep Your Family Well</title>
		<link>http://www.susanmitchell.org/blog/2010/09/food-recalls-3-tips-to-help-keep-your-family-well/</link>
		<comments>http://www.susanmitchell.org/blog/2010/09/food-recalls-3-tips-to-help-keep-your-family-well/#comments</comments>
		<pubDate>Wed, 08 Sep 2010 19:54:08 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Health and Prevention]]></category>
		<category><![CDATA[Dr. Susan Mitchell]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[food poisoning]]></category>
		<category><![CDATA[food recall]]></category>
		<category><![CDATA[food safety]]></category>
		<category><![CDATA[nutrition]]></category>
		<category><![CDATA[nutritionist]]></category>
		<category><![CDATA[registered dietitian]]></category>

		<guid isPermaLink="false">http://susanmitchell.org/blog/?p=649</guid>
		<description><![CDATA[September 08, 2010 Food Recalls: 3 Tips to Help Keep Your Family Well Does it seem to you that food recalls are occurring way too often? Have you been affected by one of the recalls? Safe and sanitary food and water should be a given in our country. It’s one less thing we should have [...]]]></description>
		<wfw:commentRss>http://www.susanmitchell.org/blog/2010/09/food-recalls-3-tips-to-help-keep-your-family-well/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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		<title>Bellying up to the Buffet: Holiday Food Safety When You&#039;re Pregnant</title>
		<link>http://www.susanmitchell.org/blog/2009/11/bellying-up-to-the-buffet-holiday-food-safety-when-youre-pregnant/</link>
		<comments>http://www.susanmitchell.org/blog/2009/11/bellying-up-to-the-buffet-holiday-food-safety-when-youre-pregnant/#comments</comments>
		<pubDate>Wed, 11 Nov 2009 21:13:07 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Diet]]></category>
		<category><![CDATA[Healthy Food]]></category>
		<category><![CDATA[Women's Health]]></category>
		<category><![CDATA[cravings]]></category>
		<category><![CDATA[dietitian]]></category>
		<category><![CDATA[Dr. Susan Mitchell]]></category>
		<category><![CDATA[food safety]]></category>
		<category><![CDATA[nutrition]]></category>
		<category><![CDATA[nutritionist]]></category>
		<category><![CDATA[pregnancy]]></category>
		<category><![CDATA[pregnant]]></category>

		<guid isPermaLink="false">http://susanmitchell.org/blog/?p=267</guid>
		<description><![CDATA[If you’re pregnant, you’re probably dealing with some odd cravings. Registered dietitian Frances Largeman-Roth, author of Feed the Belly will share tips on holiday food safety and food selection.]]></description>
		<wfw:commentRss>http://www.susanmitchell.org/blog/2009/11/bellying-up-to-the-buffet-holiday-food-safety-when-youre-pregnant/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Is Your Kitchen Sponge Making You Sick?</title>
		<link>http://www.susanmitchell.org/blog/2009/09/is-your-kitchen-sponge-making-you-sick/</link>
		<comments>http://www.susanmitchell.org/blog/2009/09/is-your-kitchen-sponge-making-you-sick/#comments</comments>
		<pubDate>Wed, 02 Sep 2009 19:12:00 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[bacteria]]></category>
		<category><![CDATA[colds]]></category>
		<category><![CDATA[dietitian]]></category>
		<category><![CDATA[Dr. Susan Mitchell]]></category>
		<category><![CDATA[flu]]></category>
		<category><![CDATA[food poisoning]]></category>
		<category><![CDATA[food safety]]></category>
		<category><![CDATA[germs]]></category>
		<category><![CDATA[microwave]]></category>
		<category><![CDATA[nutritionist]]></category>
		<category><![CDATA[registered dietitian]]></category>
		<category><![CDATA[swine flu]]></category>

		<guid isPermaLink="false">http://susanmitchell.org/blog/?p=210</guid>
		<description><![CDATA[Ok, admit it…when was the last time you cleaned or replaced your kitchen sponge? I have six tips to share on food safety in your kitchen.]]></description>
		<wfw:commentRss>http://www.susanmitchell.org/blog/2009/09/is-your-kitchen-sponge-making-you-sick/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>Three Tips to Help Germ-Proof Your Kids</title>
		<link>http://www.susanmitchell.org/blog/2009/05/three-tips-to-help-germ-proof-your-kids/</link>
		<comments>http://www.susanmitchell.org/blog/2009/05/three-tips-to-help-germ-proof-your-kids/#comments</comments>
		<pubDate>Wed, 20 May 2009 20:48:44 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Health and Prevention]]></category>
		<category><![CDATA[Dr. Susan Mitchell]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[food safety]]></category>
		<category><![CDATA[germs]]></category>
		<category><![CDATA[H1N1 flu]]></category>
		<category><![CDATA[health]]></category>
		<category><![CDATA[kids]]></category>
		<category><![CDATA[nutrition]]></category>
		<category><![CDATA[nutritionist]]></category>
		<category><![CDATA[registered dietitian]]></category>
		<category><![CDATA[swine flu]]></category>

		<guid isPermaLink="false">http://susanmitchell.org/blog/?p=106</guid>
		<description><![CDATA[Is it an impossible dream that kids will think about health and food safety before letting their instincts take over? Think of these three tips as a simple 1-2-3 game.]]></description>
		<wfw:commentRss>http://www.susanmitchell.org/blog/2009/05/three-tips-to-help-germ-proof-your-kids/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
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